Our dishes

A gastronomic selection from El Nou-Cents, passion, cuisine and quality.

Cream Grocery fish Grocery fish Grocery fish Grocery fish Grocery fish Grocery fish Light

Meat from sea urchin.

From forest From forest From forest

Scallops, salty meat from Jabugo, blanched black chanterelles.

Vegetarian

Daily mushroom assortment.

Flesh selection Flesh selection Flesh selection Flesh selection Hunting with truffle

Doe fillet steak, black truffle.

A special dish combining seasonal fish and meat.

A new touch in a traditional dish.

Special oven roasted lamb.

Traditional Basque Cuisine, adapted by our Chef.

Poultry

Similar textures with contrasting flavours.

Popular Catalan cuisine adapted by our Chef.

The orchard

Molls farcits de verdures

Fruit

Apple, sablé Bretón, caramel and rose petals.

Chocolate Chocolate

Passion fruit, milk chocolate, vanilla.

Chocolates with different % of cocoa.